Screaming Bloody Mary

Hazel’s SBM recipe from A Medicinal Menu Oct. 2003 Quantity: 1 x Jug or 6 Highball Glasses Ingredients: Celery Salt 175ml Dry Sherry 350ml Vodka 1-75L  V8 Juice 75ml Worcestershire Sauce 12 Drops Tabasco Sauce 6 Limes juiced Freshly Ground Black Pepper 12-18 Ice Cubes Celery Sticks &/ or strips Method: Sprinkle celery salt onto…